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Nutritional Values of Meals, Entrees, and Sidedishes part 3 series Data is based off of SR20, USDA data

USDA database
Serving information:
CHEF BOYARDEE Beef Ravioli In Tomato And Meat Sauce Canned Entree:1 cup
CHEF BOYARDEE Beefaroni Macaroni W/Beef In Tomato Sauce Canned Entree:1 cup
CHEF BOYARDEE Mini Ravioli Beef Ravioli In Tomato And Meat Sauce Canned Entree:1 cup
CHEF BOYARDEE Spaghetti And Meatballs In Tomato Sauce Canned Entree:1 cup
BANQUET Chicken Pot Pie Frozen Entree':1 pie
MARIE CALLENDER'S Chicken Pot Pie Frozen Entree:1 pie
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last contribution by usda | posted on 2008-05-13 | 1618 views |
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CHEF BOYARDEE Beef Ravioli In Tomato And Meat Sauce Canned Entree CHEF BOYARDEE Beefaroni Macaroni W/Beef In Tomato Sauce Canned Entree CHEF BOYARDEE Mini Ravioli Beef Ravioli In Tomato And Meat Sauce Canned Entree CHEF BOYARDEE Spaghetti And Meatballs In Tomato Sauce Canned Entree BANQUET Chicken Pot Pie Frozen Entree' MARIE CALLENDER'S Chicken Pot Pie Frozen Entree
Protein 3.3 (g) 3.3 (g) 3.27 (g) 4.37 (g) 5.59 (g) 6.83 (g)
Total lipid (fat) 2.67 (g) 2.67 (g) 3.24 (g) 3.88 (g) 10.84 (g) 14.59 (g)
Carbohydrate 13.58 (g) 13.58 (g) 12.36 (g) 11.9 (g) 18.02 (g) 19.18 (g)
Energy 92 (kcal) 92 (kcal) 92 (kcal) 100 (kcal) 192 (kcal) 235 (kcal)
Sugars 1.94 (g) 1.94 (g) 1.94 (g) 2.97 (g) 2.81 (g) .78 (g)
Fiber .5 (g) .5 (g) 1 (g) 1.4 (g) 1.7 (g) 1 (g)
Calcium 11 (mg) 11 (mg) 12 (mg) 11 (mg) 15 (mg) 16 (mg)
Vitamin C ... ... ... .6 (mg) ... ...
Cholesterol 3 (mg) 3 (mg) 3 (mg) 7 (mg) 15 (mg) 9 (mg)
Water 79.13 (g) 79.13 (g) 79.73 (g) 78.55 (g) 63.9 (g) 58.2 (g)
Iron .67 (mg) .67 (mg) 1.02 (mg) .82 (mg) .51 (mg) 1.45 (mg)
Sodium 373 (mg) 373 (mg) 371 (mg) 360 (mg) 425 (mg) 353 (mg)
Fatty acids, total saturated 1.16 (g) 1.16 (g) 1.37 (g) 1.59 (g) 4.19 (g) 4.1 (g)
Fatty acids, total monounsaturated 1.12 (g) 1.12 (g) 1.35 (g) 1.63 (g) 4.63 (g) 5.73 (g)
Fatty acids, total polyunsaturated .14 (g) .14 (g) .17 (g) .35 (g) 1.89 (g) 1.76 (g)
Ash 1.32 (g) 1.32 (g) 1.4 (g) 1.3 (g) 1.65 (g) 1.2 (g)
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