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Fiber content in food For good health, the National Cancer Institute and American Diabetes Association recommend routine consumption of high fiber foods. They suggest daily dietary fiber intake of 20 35 g per day. The USDA 2005 dietary guidelines recommend 5 to 9 servings of fruits and vegetables, and a minimum of 1.5 whole grain food servings (for babies of 2 -3 years old) per day. The number of all fiber food servings increases with age. For a person of 9 years and older, the recommended whole grain serving is 3 6 per day.

Source: http://www.dietaryfiberfood.com

Table 1: A list of good dietary fiber sources with estimates of their fiber content (listed high to low). The chart includes foods that are among the highest in fiber content from about 850 food products analysed by the USDA Nutrient Data Laboratory.
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last contribution by bingo | posted on 2008-05-16 | 1993 views |
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Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original Bulgur, dry Barley, pearled, raw Oat bran, raw Wheat flour, whole-grain Beans, navy, mature seeds, cooked, boiled, without salt Buckwheat flour, whole-groat Beans, pinto, mature seeds, cooked, boiled, without salt Beans, black, mature seeds, cooked, boiled, without salt Peas, split, mature seeds, cooked, boiled, without salt Dates, deglet noor Lentils, mature seeds, cooked, boiled, without salt Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt Beans, kidney, red, mature seeds, cooked, boiled, without salt Cornmeal, degermed, enriched, yellow Cornmeal, whole-grain, yellow Cornmeal, self-rising, degermed, enriched, yellow Lima beans, large, mature seeds, cooked, boiled, without salt Beans, great northern, mature seeds, cooked, boiled, without salt Beans, baked, canned, with franks Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt Beans, kidney, red, mature seeds, canned Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt Soybeans, mature cooked, boiled, without salt Candies, semisweet chocolate Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt Peas, green, frozen, cooked, boiled, drained, without salt Artichokes, (globe or french), cooked, boiled, drained, without salt Refried beans, canned (includes USDA commodity) Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, without salt
Fiber content in grams per 100 grams food 29.33 (gram) 18.29 (gram) 15.6 (gram) 15.43 (gram) 12.17 (gram) 10.49 (gram) 10. (gram) 9.01 (gram) 8.72 (gram) 8.32 (gram) 7.98 (gram) 7.88 (gram) 7.62 (gram) 7.4 (gram) 7.39 (gram) 7.3 (gram) 7.1 (gram) 7.02 (gram) 7.01 (gram) 6.91 (gr) 6.51 (gram) 6.41 (gram) 6.41 (gram) 6. (gram) 5.99 (gram) 5.89 (gram) 5.82 (gram) 5.5 (gram) 5.42 (gram) 5.32 (gram) 5.03 (gram)
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ethe posted 2008-05-18
Soba is made out of buckwheat flour :D oh I never know it's
quite healthy
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